SPECIAL ECLAIR BULLETIN
On Monday morning, we got up early and headed to the patisserie... BINGO! Teri got her chocolate eclair. However, as good as it was, it turned out to be filled with chocolate creme, not vanilla custard... so technically, we're still looking for the perfect eclair. I had a bite of this one, and I know that irrespective of the filling type, it was the best I'd ever had.Labels: tourist

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